Milas-based Olive Oil Brand Funoli, Winning 2 Gold Medals in New York, Shared Its Success with MİTSO

Funoli Olive Oils, based in Milas, which won 2 gold medals at the New York International Olive Oil Competition (NYIOOC), visited Milas Chamber of Commerce and Industry (MİTSO) Chairman of the Board Reşit Özer.

Funoli, produced by Göldere Gıda and processed with high technology in boutique facilities producing only for its own brand, attracts attention in the international arena with its olive oils with high polyphenol values. The “Premium Organic (470+)” and “Premium Göldere (550+)” products deemed worthy of awards in the competition are produced from Memecik olives with early harvest and cold pressing method.

Speaking during the visit, founders İclal Arcak and Tolga Erkök said, "We are proud to carry this natural product coming out of the fertile lands of Milas to the world stage." MİTSO President Reşit Özer congratulated the brand, stating that Funoli's success adds value to Milas olive oil.